Enjoy the Eastern atmosphere of our Asian restaurant, Oriental down to the smallest detail. So many delicious flavours and smells, you’ll want to try everything!
Choose your favourite combination of meat and/or fish with crunchy fresh vegetables and it’ll be woked before your eyes. Our chefs will make a show of it. You also have a choice of ten home-made wok sauces from diverse Asian countries, like Thailand, Japan, Malaysia and Sri Lanka, from mild to hot, so that there’s always something to your taste. And on top of that, you can choose from twenty Asian vegetable and meat dishes.
Classic Asian specialities
Characteristic Eastern ambience
Mild to hot home-made wok sauces
Babi kecap, Chicken Bantam-style and spicy curries